Balsamic vinegar of Modena

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L'aceto balsamico di Modena I.G.P. è un condimento prelibato che proviene dalle campagne reggiane e modenesi, ottenuto da ingredienti di alta qualità lavorati con maestria.

Balsamic vinegar of Modena PGI is a typical product of
countryside of Reggio Emilia and Modena made up of ingredients from
very high quality (grape must, wine vinegar) expertly
worked. It is a precious condiment ideal for meat dishes and
of fish, salads and grilled vegetables.

Cooked must, wine vinegar. Contains sulfites.


Average nutritional values ​​per 100 ml.

  • Energy: 1033 kj – 243 kcal
  • Fat: 0 g of which saturated fat: 0 g
  • Carbohydrates: 55.3 g
    of which sugars: 55.3 g
  • Protein: 0.9 g
  • Salt: 0.06 g