Green olives in brine


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Queste olive verdi in salamoia, raccolte al giusto grado di maturazione e conservate in una miscela di acqua e sale, sono un delizioso condimento per arricchire i tuoi piatti.

The olives, green and black, are placed, at the right level of ripeness, in a mixture of water and salt and packaged in glass jars. It is advisable to rinse them before use.

Green olives, water, salt.


Average nutritional values ​​per 100 ml.

  • Energy: 594 kj – 142 kcal
  • Fat: 14 g
    of which saturated fat: 1.8 g
  • Carbohydrates: 3.5 g
    of which sugars: <0.5 g
  • Dietary fibre: 2.8 g
  • Protein: 0.9 g
  • Salt: 4.0 g